Mangaon Ta at Mindanao!
Sail to Mindanao for a unique flavorful food trip
Sultry and spicy black soup made with juicy beef cuts and burnt coconut meat, a tasty match
TRIVIA: Tiyula means soup and Itum means Black. Its dark greenish black color is brought about by turmeric and burnt coconut, the key ingredients for this unique dish. it is often served during weddings or special celebrations.
Sumptuous and bold-tasting Filipino Curry of Mindanao
Smoky Chicken Barbeque Tausug Style, roasted and smoky with coconut milk lemongrass for a yummier twist
TRIVIA:Plain rice would do, because its unique flavors could definitely give a different kind of gastronomic trip to your palate.
SATTI de ZAMBOANGA
A Tausug delicacy – pulled grilled fish meat on a bed of coconut meat wrapped in banana leaves for that juicy surprise
Zamboanga’s tasty grilled chicken dipped in unique satti sauce